The Restaurant at Waterkloof’s Executive Chef Gregory Czarnecki adapts one of his classic winter dishes for the home kitchen!View full story
Release marks 10th harvest milestone for winemaker Nadia Barnard.View full story
Customer: What’s with all the photographs of horses at Waterkloof?
Waterkloof: We use them in the vineyards.
Customer: Yeah right! Well, they do make for a nice marketing picture, but it doesn’t make any sense. Haven’t you heard of a tractor?
Waterkloof: Yes, we do have a tractor, too – but really, the horses do most of the work in the vineyards. Allow us to explain…
The results of Tim Atkin’s highly anticipated SA Special Report, his seventh annual report on the South African wine industry, have been revealed.View full story