Part of Waterkloof’s pride and joy is the lush fynbos growing on our farm, which takes up almost 50% of the property. So, what happens to fynbos after a fire?View full story
Did you know that 107 hectares of our total 189 at Waterkloof is set aside for wild, indigenous flora and fauna?View full story
We’ve been privileged to be part some of fascinating discussions and features by leading UK wine critics and journalists recently.View full story
Made by False Bay Vineyards & Waterkloof Cellarmaster Nadia Langenegger, Revenant celebrates the rebirth of a traditional, more natural approach to winemaking – both in South Africa and internationally.View full story
Customer: What’s with all the photographs of horses at Waterkloof?
Waterkloof: We use them in the vineyards.
Customer: Yeah right! Well, they do make for a nice marketing picture, but it doesn’t make any sense. Haven’t you heard of a tractor?
Waterkloof: Yes, we do have a tractor, too – but really, the horses do most of the work in the vineyards. Allow us to explain…
Revenant Red breathes new life into a South African classic.View full story